Dehydrated Cabbage

Dehydrated cabbage is a dried vegetable made by heating to remove most of the water. It can be restored by immersing it into water before eating, and the original color, flavor, and nutrients of the fresh vegetable are preserved. Dehydrated cabbage overcomes the fatal weakness of fresh vegetables, such as difficult transportation and storage, so processing dehydrated vegetables can relieve the pressure of vegetable sales in peak seasons and allow people to eat vegetables at reasonable prices in off-season.